Hello all! I'm new to this tribe and was wondering if anyone has saved seeds from store bought vegetables, and had them grow into succesful vegetable bearing plants?
I saved all the seeds from 1 red bell pepper, and one yellow spaghetti squash last night. Going to rinse them, and lay them flat to dry as soon as I get home.
Basicly, just wondering if this is a viable way to get some seeds together to start new plants? I'm interested in turning most of the backyard into vegetable/herb/edible.. and thought it'd be neat to try and grow the seeds from the food i buy
Any information would be greatly appreciated! :)
<3 Ness
I saved all the seeds from 1 red bell pepper, and one yellow spaghetti squash last night. Going to rinse them, and lay them flat to dry as soon as I get home.
Basicly, just wondering if this is a viable way to get some seeds together to start new plants? I'm interested in turning most of the backyard into vegetable/herb/edible.. and thought it'd be neat to try and grow the seeds from the food i buy
Any information would be greatly appreciated! :)
<3 Ness
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Re: saving seeds from store bought veggies?
Mon, January 28, 2008 - 6:19 PMHi Vom, I work in the food service industry and between that and gardening at home, I can tell you that I have actually chopped up tomatoes where the seeds have started sprouting inside the still good tomatoes. So yea, totally possible. Anything that growers could use to 'sterilize' the produce before it goes to market, would cause humans health issues. So no worries there. Also. Bell pepper seeds will sometimes work. But if you ask some folks they may say to let the seeds dry before you plant. I say you'll never know if ya don't try...You want to best stuff though. plant your self easy stuff like peas and carrots and radishes. I already have a pot of each planted, also lettuces are a chilly weather crop. But keep an eye on them if there is any risk of frost, bring them in...(I forget that not all folks garden in containers) But if you are doing a ground garden, just follow your own knowledge and/or ask a green house. It's been fairly slow in here, but kept asking....I managed to re-plant some broccoli sprouts just to see. I had myself 4 big heads by the end of it all. And these were regular broccoli sprouts from the plastic pkg at the grocery store. Like you would put on your salad. Funny huh, but it worked...Also, once they are potted, if you choose to use plant foods, keep using it. If you decide not to, than do not start. Peas do better in semi-direct sunlight, and broccoli too...have fun. Any other stuff i may help with feel free to message me through my profile...-Arrow (Willamette Valley) -
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Re: saving seeds from store bought veggies?
Mon, January 28, 2008 - 7:38 PMThank you kindly Arrow,
I'll definitely try the broccoli and peas as well! I wanna grow as many vegetables as possible, with afforable organic plant food etc.... which is also where I'm getting the seeds from (organic produce). I'm thinking organicly grown produce would be better suited to grab the seeds from..
But definitely the broccoli :D
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Re: saving seeds from store bought veggies?
Mon, January 28, 2008 - 10:13 PMGood girl, and great thinking. Try white radishes. If you can get them to grow bigger than an apple, you can eat them raw and they are almost ever so slightly sweet. And very uh, can't really say juicy, but high water content. Yea that's it. I used to eat these all the time up in Alaska, very yummy. White globe radishes...promise, you get them big, you'll grow them every year...Good luck and let me know how it goes...-Arrow
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Re: saving seeds from store bought veggies?
Tue, January 29, 2008 - 2:44 PMSome fruits you get at the store may be grown from a hybrid, and you might not want to use the seeds as they will be a chancey F2 generation perhaps? Some examples may be tomatoes and chilis... I have had spotty success sprouting and getting good phenos from habaneros and jalepenos.
However some "heirloom" strains might be good choices because they are True Breeding Lines.
There's some reading up for you to do!
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Re: saving seeds from store bought veggies?
Tue, January 29, 2008 - 2:51 PMI got some oyster mushrooms at the asian market about a month ago. I cut off the feet with the little hairs still attached (rhizomorphs) and put them in a tupperware between two sheets of water-soaked corrugated cardboard.
Yesterday I shredded a bunch of waste paper, soaked it in water, wrung it out, and layered it in a cardboard box with the pieces of corrugated that had been colonized by the oyster mushrooms.
In a couple weeks I'll start hardening it off outdoors and either use it to innoculate logs or wood chips, or maybe just grow some mushrooms right out of the paper bag!
You can do this kind of thing with a lot of different edible saprophytic mushrooms, check out stamets' new book "Mycellium Running"
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Re: saving seeds from store bought veggies?
Wed, January 30, 2008 - 12:40 PMthis is definitely a way to get seeds. just makes sure they are organic or heirloom and not GMO!
you can also sprout an herb garden using grocery store cuttings! :)
I have 3 sweet potato plant I am growing currently from sweet potatoes!
Apparently this was a popular houseplant during world warll! so I thought I'd try it.
~April -
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Re: saving seeds from store bought veggies?
Wed, January 30, 2008 - 5:01 PMOoooooh that's a great idea, april! My wife has done that with various fresh basil and, recently, ginger that started sprouting!
Can you clone brassicas that way? mmmmmm, kale ;-} -
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Re: saving seeds from store bought veggies?
Wed, January 30, 2008 - 8:52 PMi dig the purple spuds and I have seed spuds for this spring that are the great great great great great great grand-spuds of the first one I planted in Alaska in 2001. I managed to carry four little 1 ounce baby spuds with me all the way down from Anchorage when I drove to Oregon in 06. And we grew them in doors that last spring and then this year we will grow them in a big old pickle bucket I found behind a neighborhood restaurant . built a mini-bench on my apartment balcony for htem already. -
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Re: saving seeds from store bought veggies?
Thu, January 31, 2008 - 7:11 AMoooooh I just thought of something else you could do that we've done before, and are going to be doing more of this year.
Instead of getting seeds at the store, get them in peoples' front yards!
Two I've had some luck with are dandelion and hemerocallis, both of which are a nutritious potherb that you can sow from the seeds you find while walking around your neighborhood.
One of the greatest things about dandelions is that the root is high in vit A, more than almost anything else we know of, and will keep overwinter just about everywhere, unlike some onions or potatoes... and if you have a few still leftover in early spring, well just cut off the tops and put a bucket over them, and you'll have blanched dandelion greens in a few daze. Then you can uncover them and let them grow again for leaves or roots. And the baby leaves are lovely as well ;-}
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