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1. The best drinking water you can get. Small clusters of water molecules make it ultra absorbable.
2. As part of your anti-hangover ritual, consume 2-3 glasses before bed to reduce hangovers.
3. To drink during meals. Balance some of the acidity contained in foods such as rice, bread, egg yolks, any meats. Drinking high alkaline water will help to balance the effects of these acidic foods.
4. For brewing tea and coffee. Prevents tannin in tea, brews tea with a rich color, eliminates bitter after taste and enhances the flavor of tea cold. Improves aroma and color of coffee while preserving the natural acidity. Achieve a full, rich taste using half the amount of beans.
5. Add kangen water to whisky for a smoother flavor. Also add kangen water ice cubes.
6. Beer, sake and other spirits can be diluted with kangen water as well. Beer will seem milder, but not lose taste.
7. For soups — kangen water draws out the flavor of the soup stock and other ingredients.
8. Add to seasonings and condiments. Maintain flavor of soy sauce while using 1/3 to 1/4 of the amount used and adding kangen.
9. Pre-boil vegetables to enhance the flavors of your cooking.
10. Blanch green vegetables. Spinach, broccoli, string beans and other greens will have their vibrant color preserved by blanching in kangen water.
11. Soak liver, mutton and other organ meats in kangen water for 20-30 minutes. It will drain off blood and reduce strong smells.
12. For boiled foods. Natural flavors will be drawn out requiring less added seasoning.
13. Heat conduction. Kangen water speeds up boiling time by improved conduction of heat. Spend less time cooking thus lowering your utility bills. Dishes will be cooked far quicker than usual.
14. To water both plants and flowers. Extends the life of cut flowers and restores sick plants. For varieties such as roses requiring a more acidic environment, the solution can be diluted by 300%.
15. Water seeds. Kangen water stimulates germination and seedling development.
16. As drinking water for pets and animals. Animals health will increase, odors from body and waste will decrease.
17. For dyeing/painting. You will love the vibrant colors obtained using this water.
18. To maintain good health. Drinking 2 liters a day will eventually change an acidic constitution to a slightly alkaline one. Continued use of calcium cartridges will replenish calcium levels. Warm the water to body temperature for assisted colon cleansing. Help to slow down aging and stabilize body temperature.
2. As part of your anti-hangover ritual, consume 2-3 glasses before bed to reduce hangovers.
3. To drink during meals. Balance some of the acidity contained in foods such as rice, bread, egg yolks, any meats. Drinking high alkaline water will help to balance the effects of these acidic foods.
4. For brewing tea and coffee. Prevents tannin in tea, brews tea with a rich color, eliminates bitter after taste and enhances the flavor of tea cold. Improves aroma and color of coffee while preserving the natural acidity. Achieve a full, rich taste using half the amount of beans.
5. Add kangen water to whisky for a smoother flavor. Also add kangen water ice cubes.
6. Beer, sake and other spirits can be diluted with kangen water as well. Beer will seem milder, but not lose taste.
7. For soups — kangen water draws out the flavor of the soup stock and other ingredients.
8. Add to seasonings and condiments. Maintain flavor of soy sauce while using 1/3 to 1/4 of the amount used and adding kangen.
9. Pre-boil vegetables to enhance the flavors of your cooking.
10. Blanch green vegetables. Spinach, broccoli, string beans and other greens will have their vibrant color preserved by blanching in kangen water.
11. Soak liver, mutton and other organ meats in kangen water for 20-30 minutes. It will drain off blood and reduce strong smells.
12. For boiled foods. Natural flavors will be drawn out requiring less added seasoning.
13. Heat conduction. Kangen water speeds up boiling time by improved conduction of heat. Spend less time cooking thus lowering your utility bills. Dishes will be cooked far quicker than usual.
14. To water both plants and flowers. Extends the life of cut flowers and restores sick plants. For varieties such as roses requiring a more acidic environment, the solution can be diluted by 300%.
15. Water seeds. Kangen water stimulates germination and seedling development.
16. As drinking water for pets and animals. Animals health will increase, odors from body and waste will decrease.
17. For dyeing/painting. You will love the vibrant colors obtained using this water.
18. To maintain good health. Drinking 2 liters a day will eventually change an acidic constitution to a slightly alkaline one. Continued use of calcium cartridges will replenish calcium levels. Warm the water to body temperature for assisted colon cleansing. Help to slow down aging and stabilize body temperature.
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